News for chemistry, analytics and chemical engineering

Carbon recycling instead of plastic trash

Iron electrocatalysis breaks down polystyrene and delivers green hydrogen

Fighting microplastics for a cleaner future

Dr. Manish Shetty is working to break down microplastics to create usable fuel

Where does the periodic table of chemical elements end and which processes lead to the existence of heavy elements?

Fermium studied at GSI/FAIR — Researchers investigate nuclear properties of element 100 with laser light

Stabilizing lithium-ion batteries: The vanadium touch

Simple, effective modification improves the sustainability and performance of high-energy lithium-ion batteries

Two hundred times better catalysts thanks to carbon

“For a long time, the use of carbon as a carrier material for catalysis had something almost magical”

Water treatment: nanotubes capture steroid hormones

Removal of micropollutants in electrochemical membrane reactor with carbon nanotube membrane

Chilling conquest: Aqueous batteries get a sun-powered warm-up

Improving energy efficiency in energy storage and electric vehicles in cold climates

AI-driven mobile robots team up to tackle chemical synthesis

Chemical research in turbo mode

Interstellar Methane as Progenitor of Amino Acids?

Gamma radiation converts methane into glycine and other complex molecules

Leveraging machine learning to find promising compositions for sodium-ion batteries

Researchers optimize the composition of a multi-element transition metal oxide to achieve exceptional energy density in sodium-ion batteries

The heaviest element ever chemically studied

Experiments succeed in determining properties of moscovium and nihonium

Optical measurement of forces in plastics

Fascinating "molecular springs": research team develops dyes that quantitatively indicate stresses in plastics

AVT GmbH Becomes Part of the Busch Group

“In AVT GmbH we are winning a competent partner for the heat treatment equipment service business”

Click & Try: A Failed Experiment and Chance Opened up new Paths to an Established Reaction for Chemists

Freed from the Niche with Click Chemistry

Bodo Möller Chemie launches Japanese subsidiary

Accelerating Asian market expansion

Bayer: Strategic progress in challenging business environment

Bill Anderson: “We're tackling challenges head on and making progress on our strategic priorities”

New technology for solid state batteries

Qkera selected as one of the 25 best start-ups at Falling Walls

Nacelle presents breakthrough production of Prussian White with special nanocoating for sodium-ion batteries

virtual battery day 2024: The digital stage for pioneering battery and energy storage technologies

Don't miss the biggest digital event in the battery world!

Qemetica's salt business in Europe grows significantly

Salt from Staßfurt is sold in 20 European countries

What influences the success of founders

Outstanding dissertation in the field of entrepreneurship honoured

LANXESS significantly increases earnings in the third quarter of 2024

Higher volumes and better capacity utilization, along with cost savings, drive earnings

BASF partners with Acies Bio to drive sustainable production of Personal and Home Care ingredients

Partnership on biotechnology supports the further development of fermentation technology

Tosoh Bioscience – Separation & Purification Expands European Headquarters in Griesheim, Germany

"This new facility will allow us to better serve our customers and explore new chromatography techniques and applications"

Is the physics of red blood cells in bats a key to "artificial hibernation" for humans?

The new findings could contribute towards the development of new medical treatments

Energy drinks - the underestimated danger

New test improves diagnosis of allergies

Higher diagnostic accuracy than standard tests

New drugs from toxic birds

Investigation of the symbiosis between bacteria and birds leads to the discovery of new natural products with antimicrobial properties

Precise and fast kokumi effect

"Kokumi" is the name given to the spicy, full-bodied taste of mature cheeses. A new method can be used to effectively analyze the relevant peptides.

“The integration of robotics and AI is poised to revolutionize science labs”

By automating routine tasks, scientists can focus on higher-level research questions, paving the way for faster breakthroughs

Microbe of the Year 2023: Bacillus subtilis – for health and technology

Already, Bacillus subtilis is indispensable in many industries, and many more innovations are expected

Solein® tops the list of NASA’s alternatives for space food systems

New insights into the genetics of the common octopus: genome at the chromosome level decoded

Scientific milestone provides deeper insights into the evolution and biology of Octopus vulgaris

Possible trigger of Crohn’s disease discovered

Dysfunctional mitochondria disrupt the gut microbiome

Ferments du Futur: New Innovation Center for Future Foods Opens

Europe's unique partnership accelerates research in healthy and sustainable nutrition

Are tattoos safe?

Tattoo inks in Europe are mislabeled and some contain banned ingredients

Berlin-Based Neurotech Startup Secures Investment for the Development of a Digital Drug to Treat Alzheimer’s Disease

Activating the Memory System of the Brain with Software to Treat Alzheimer’s Disease

When it comes to building muscle, not all proteins are created equal

Researchers find ground beef packs bigger muscle-building punch than soy-based alternative

Detecting evidence of lung cancer in exhaled breath

Sensing technology could provide a breakthrough in non-invasive lung cancer screening

Superspreader fibrils caught in the act

Delicious and plant-based: the new EXTRA plant-based chewing gum

For the launch of the new EXTRA® plant-based chewing gum, Mars Wrigley is working with the environmental organization The Nature Conservancy (TNC) to support their conservation work in the Mexican rainforest.

Drug discovery within the patient

Genetic analysis of bacteria from humans and animals paves the way for new active ingredients

The preparation makes the poison

Mintel announces Global Food and Drink Trends for 2025

Kaspar Hauser was 99.9994 percent not a prince

New DNA analyses spark controversy over origins

ONE microscopy: from molecule to 3D structure with conventional microscopy

The simple and cost-effective method developed using a few simple but effective tricks

1.3 million pizzas with solar power

Gustavo Gusto produces with a PV system from E.ON

Start-up receives funding for animal-free methods for drug testing

Ethically safe, fast, cost-effective and reliable

Protein interactions: who is partying with whom and who is ruining the party?

New method for investigating protein interaction networks - also of interest for pharmaceutical research

Full-bodied cheese flavor–prediction of flavor development soon possible thanks to new method

Cost-effective modular system for optical imaging from the 3D printer

Like building with Lego bricks

A “chemical ChatGPT” for new medications

AI learns chemical connections

With “electro-agriculture,” plants can produce food in the dark and with 94% less land, bioengineers say

AI does not necessarily lead to more efficiency in clinical practice

Researchers analyse the effects