Malvern Instruments acquires assets of Reologica Instruments AB
Paul Walker, Managing Director of Malvern Instruments, said: “This purchase gives Malvern access to additional technologies and intellectual property that will support the continued development of our own rheology business.”
“Reologica Instruments has been involved in the design and manufacture of rheometers and associated accessories for more than 20 years and there is a wealth of knowledge in the business. We anticipate that key members of the Reologica team will transfer as a result of the deal.”
Most read news
Other news from the department business & finance
These products might interest you
ROTAVISC / CBC VISC lite / ROTATEMP by IKA Werke
Innovative solutions for temperature-dependent viscosity determination
Rotational viscometers and accessories for reliable and reproducible results
TA HR30 Rheometer by TA Instruments
The Most Powerful and Versatile Rheometer for your Laboratory
Experience the latest innovations in rotational rheometers
Get the chemical industry in your inbox
From now on, don't miss a thing: Our newsletter for the chemical industry, analytics, lab technology and process engineering brings you up to date every Tuesday and Thursday. The latest industry news, product highlights and innovations - compact and easy to understand in your inbox. Researched by us so you don't have to.
Most read news
More news from our other portals
See the theme worlds for related content
Topic world Rheology
Rheology deals with the flow behavior and deformation properties of materials. In the chemical field, it is indispensable for understanding the consistency, viscosity and elasticity of liquids, gels and solids. Whether formulating paints, producing polymers or optimizing food textures, rheological properties influence how substances react, move and feel.
Topic world Rheology
Rheology deals with the flow behavior and deformation properties of materials. In the chemical field, it is indispensable for understanding the consistency, viscosity and elasticity of liquids, gels and solids. Whether formulating paints, producing polymers or optimizing food textures, rheological properties influence how substances react, move and feel.