Emu oil

Emu oil is an oil made from refined fat of the Emu, a bird native to Australia. It has been used for thousands of years by the Australian aborigines for the treatment of burns, wounds, bruises, and as a pain reliever for bone, muscle, and joint disorders.^{[citation needed]} Emu oil is approximately 70% unsaturated fatty acids. The largest component is oleic acid – a mono-unsaturated fatty acid. Emu oil also contains about 20% linoleic (Omega 6) acid and 1-2% linolenic (Omega 3) acid. There is some evidence to suggest that the oil may have medicinal benefit.^[1] It is frequently used topically to soften skin and is frequently found in ointments for dry cracked heels.

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Emu oil has been shown in studies to aid in reducing scar formation in healed burned wounds, muscle sprains, and arthritis due to its strong anti-inflammatory properties.

Emu oil is a complete neutral lipid, since emu oil lacks phospholipid, making it highly penetrating to the skin.^[2][3]

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